News
Dr Sarah McKim and collaborators have been awarded £1.165M from the Biotechnology and Biological Sciences Research Council (BBSRC) to study a feature of cereal plants what can help improve crops.
News
Dr Sarah McKim and collaborators have been awarded £1.165M from the Biotechnology and Biological Sciences Research Council (BBSRC) to study a feature of cereal plants what can help improve crops.
News
Professor Paul Birch and collaborators at the James Hutton Institute have been awarded ~£679k to study how the potato blight pathogen suppresses the potato immune system.
Press release
Ground-breaking research into new forms of contraception have been boosted significantly with new support.
News
Dr Martin Balcerowicz has been awarded ~£540k to study the molecular mechanisms by which plants react to their temperature environment.
Press release
Professor Kees Weijer has been chosen to join the prestigious European Molecular Biology Organisation (EMBO), an organisation of leading researchers that promotes excellence in the life sciences in Europe and beyond.
Press release
It may be known as the basis of whisky but scientists at two of Scotland’s leading scientific institutions have been tasked with distilling a new future for barley.
Press release
Researchers at the University of Dundee have received funding of £4.4 million to explore how our genes can be ‘video-edited’ to develop new drugs for cancer, neurodegeneration and other diseases.
News
The latest research from Professor Paul Birch and colleagues has discovered details of how major crop pathogens cause infection.
News
Research from the University of Dundee has discovered new details on how plants perceive and then respond to disease causing microbes. This work has been published in the journal Current Biology.
Press release
The University of Dundee’s Professor Jason Swedlow, a global pioneer in the field of bioimaging, has received an honorary Order of the British Empire in recognition of his stellar research career.
News
Review of the Year 20212 took place last week with the Dean, Julian Blow sharing the highlights of activity within the School from 2022.
News
New work from the University of Dundee reveals a basic feature of how our genomes are organized, and our genes are processed. This work has been published in the journal eLife.
News
Potato is the third most important food crop in the world and consumed by over a billion people. Pathogens can destroy entire crops and thereby threaten food security.
News
The School has welcomed three new group leaders in recent months. They are currently establishing their laboratories across three of our divisions.
News
Dr Sarah McKim from the Division of Plant Sciences has been awarded tenure.
News
John Raven, Emeritus Professor from the Division of Plant Sciences, has been awarded the Albert I Grand Medal in recognition of his research in the oceanographic field.
News
Professor Angus Lamond has been appointed as the 2019-20 British Society for Proteomics Research (BSPR) Lecturer.
News
Ethiopia's National Barley Research Program Coordinator, has started a PhD in Dundee.
Press release
Potatoes have been a staple of Britain’s diet for half a millennium, but new research suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to the disease that caused the Irish potato famine
Press release
A University of Dundee scientist has been awarded £1.4 million from Cancer Research UK to develop research that could bring a ceasefire to cellular warfare taking place within our DNA that can cause blood cancers such as Leukaemia.