News
Professor Paul Birch and collaborators at the James Hutton Institute have been awarded ~£679k to study how the potato blight pathogen suppresses the potato immune system.
News
Professor Paul Birch and collaborators at the James Hutton Institute have been awarded ~£679k to study how the potato blight pathogen suppresses the potato immune system.
Press release
It may be known as the basis of whisky but scientists at two of Scotland’s leading scientific institutions have been tasked with distilling a new future for barley.
News
Programme leads have been appointed for two new taught postgraduate courses that will commence in the autumn.
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Third year undergraduate Biological Sciences student Jennie Yang has been awarded a prestigious Gatsby Undergraduate Studentship.
News
Latest research from the Universities of Dundee and Bristol has determined key details on the formation of large-scale functional structures during early embryonic development.
News
Potato is the third most important food crop in the world and consumed by over a billion people. Pathogens can destroy entire crops and thereby threaten food security.
News
Two Life Sciences students have been recognised in this year’s Global Undergraduate Awards (UA). Nicole Coutinho Garrido was named as Regional Winner (Europe) while Dana Cheung was Highly Commended.
News
Over the past two weeks, the University of Dundee has been celebrating graduation. Last week, the graduands from 2022 crossed the stage at the Caird Hall to receive their degrees.
News
Clues to the mechanism of yeast infections, which present risks to both humans and crops, have been identified.
News
An industry-wide consortium, led by producer organisation G’s Growers and supported by the James Hutton Institute, the University of Dundee and James Hutton Limited, has won a UKRI-BBSRC collaborative training partnership award.
News
The new academic year 2021/22 has started and the School has welcomed the new intake of Honours project students.
Press release
Researchers from the Universities of Dundee and Oxford have made a discovery that helps explain why variations in the virus that causes Covid-19 spread so rapidly.
News
Plant Scientists at the University of Dundee and the James Hutton Institute (JHI) have won funding to establish a partnership with world-class researchers in Australia.
News
In the summer of 2019, undergraduate student Fergus Buchanan undertook a lab project with Dr Alan Prescott.
News
Researchers at the University of Dundee have identified novel interaction sites on the mRNA Capping Enzyme that are essential for its activity.
News
Life Science student, Oluwaseyi (Seyi) Jesusanmi, has been named as one of the top undergraduates in the world.
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The University careers service announced the winners of this year's Dundee Plus Awards at an online ceremony last week.
News
An interdisciplinary study investigating cell membrane dynamics has been published in Science Advances.
News
Our annual Honours Project Symposium 2019 took place at the end of term in December.
Press release
Potatoes have been a staple of Britain’s diet for half a millennium, but new research suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to the disease that caused the Irish potato famine