News
An industry-wide consortium, led by producer organisation G’s Growers and supported by the James Hutton Institute, the University of Dundee and James Hutton Limited, has won a UKRI-BBSRC collaborative training partnership award.
News
An industry-wide consortium, led by producer organisation G’s Growers and supported by the James Hutton Institute, the University of Dundee and James Hutton Limited, has won a UKRI-BBSRC collaborative training partnership award.
Press release
A University of Dundee-led programme that will train the next generation of barley researchers has received a multi-million pound investment.
News
Dr Martin Balcerowicz has been awarded a five-year Royal Society University Fellowship to research how temperature affects plant growth. This work may provide ways to breed plants that are more resilient towards climate change.
News
Plant Scientists at the University of Dundee and the James Hutton Institute (JHI) have won funding to establish a partnership with world-class researchers in Australia.
Press release
The public are invited to discover the wonderful world of plants and the people who work with them at an upcoming event at the University of Dundee Botanic Garden
News
Professor Robbie Waugh, a renowned barley geneticist based at the James Hutton Institute and the University of Dundee, has been appointed Director of International Barley Hub (IBH).
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Dr Davide Bulgarelli from the Division of Plant Sciences has been awarded tenure.
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The productivity of cereal crops could get a boost in the future thanks to the discovery of new roles for a master gene regulator that influences the development of barley florets.
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Matthew Parker and Giulia Saredi have been awarded SULSA ECR development funding in the first round of the scheme.
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Dr Sarah McKim from the Division of Plant Sciences has been awarded tenure.
News
John Raven, Emeritus Professor from the Division of Plant Sciences, has been awarded the Albert I Grand Medal in recognition of his research in the oceanographic field.
News
Ethiopia's National Barley Research Program Coordinator, has started a PhD in Dundee.
Press release
Potatoes have been a staple of Britain’s diet for half a millennium, but new research suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to the disease that caused the Irish potato famine
Press release
Green-fingered families could become plant scientists and explore the power of plants this weekend as the University of Dundee and the James Hutton Institute host a free celebration of flowers and fauna at the University’s Botanic Garden
Press release
Cereals provide more calories in the human diet than any other source and their grains underpin beer and whisky production across the globe but we have ‘barley’ begun to harvest the secrets of our cereals, says a University of Dundee plant scientist