Press release
The University of Dundee is leading an international collaboration with the intention of developing the first vaccine for Strep A.
Press release
The University of Dundee is leading an international collaboration with the intention of developing the first vaccine for Strep A.
Press release
It may be known as the basis of whisky but scientists at two of Scotland’s leading scientific institutions have been tasked with distilling a new future for barley.
Press release
A new University of Dundee spinout opportunity hopes to create vaccines against Strep A as well as novel vaccines for other human and animal diseases, while reducing our reliance on antibiotics.
Press release
The latest research led by Sarah McKim and her team solved a mystery that has puzzled barley scientists for over 50 years. This work is just published in Nature Communications.
Press release
Researchers at the University of Dundee have discovered an enzyme they believe could be key to preventing Group A Streptococcus infections that cause more than 500,000 deaths worldwide each year
Press release
Potatoes have been a staple of Britain’s diet for half a millennium, but new research suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to the disease that caused the Irish potato famine
Press release
Cereals provide more calories in the human diet than any other source and their grains underpin beer and whisky production across the globe but we have ‘barley’ begun to harvest the secrets of our cereals, says a University of Dundee plant scientist