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| Name: Annie Anderson | |
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Post currently held: Professor of Food Choice and Director of the Centre for Public Nutrition Research Degrees & Diplomas: |
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Research interests focus on factors that influence food choice, dietary assessment methodology and the impact of dietary selection on human health. Diet and health inequalities has been a major theme of recent work and current research involves assessing the impact of dietary interventions in studies of free living individuals. Her current research programme has a commitment to multi-disciplinary approaches combining expertise in the social and behavioural sciences with biomedical approaches and incorporating current research into dietetic practice aimed at preventing, delaying and managing chronic diet related diseases such as cardio-vascular disease and cancer.
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Maintained by: a.z.hill@dundee.ac.uk. |
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Page last updated: Thursday 25 March 2010 02:50 PM |
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